| Wine |
Winemaker's Tasting Notes |
Bottle Price |
 |
Fermentation
In stainless steel and new French oak (20%) at 14 - 16°C.
Maturation
8 months in new French Oak (20%) and stainless steel before blending and bottling.
Longevity
2 - 4 years
Alcohol
13.5%
Colour
Straw green.
Nose
Ripe flavours of pineapple peach and melon with subtle spicy oak.
Palate
A ripe yet elegant chardonnay displaying sweet fruit and complexity due to barrel ferment providing a long finish.
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$16 |